Yogurt...
The list keeps growing the more I learn about yogurt. I've just realized another benefit...my kids eat it and they love it! In fact it is probably the healthiest thing my kids eat. I feel good knowing all the nutritional benefits they are getting from it.
It is also a yummy way to add more calcium, protein and phosphorus and potassium to your diet. Did you know that a cup of yogurt has has much calcium as a banana? You are also getting riboflavin-vitamin B2, vitamin B12, pantothenic acid-vitamin B5, iodine, molybdenum and zinc all lesser known, but vital nutrients.
Yogurt could be cherished for it's nutritional value alone, but a even greater benefit of yogurt is it's live bacteria.
All those "friendly" bacteria are extremely beneficial to your body. A healthy level of good bacteria can establish intestinal flora to prevent imbalances in the body's yeast levels.
Beneficial bacteria also promote digestive health and boost the immune system.
Probiotics helps to treat and prevent conditions such as:
More about probiotic yogurt
Important!
Be sure to buy yogurt that contains live and active cultures. Look for the National Yogurt Association's Live and Active Cultures (LAC) seal. This seal identifies products that contain a significant amount of live and active cultures. Also check the label for the freshest yogurt. The closer you are to the "sell by" date the less beneficial bacteria will be found in your yogurt. One of the advantages to making yogurt at home is that it will be fresher than any yogurt you can buy at the store.
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